Which of the following best describes the function of the Food and Drug Administration (FDA) in relation to GMOs?

The role of the Food and Drug Administration (FDA) in relation to genetically modified organisms (GMOs) primarily involves assessing and regulating the safety of these products for human consumption. This includes evaluating the potential risks and ensuring that any GMO foods reaching the market meet safety standards to protect public health. The FDA conducts reviews of the data provided by developers of GMOs to ensure that these products are safe for consumers, do not have harmful effects, and are properly labeled when necessary.

The FDA's mandate ensures that biologically engineered foods undergo rigorous scrutiny before they can be marketed. This is essential in maintaining public trust in the food supply and ensuring that all food products are safe for consumption.